Brauhaus Sünner im Walfisch - Koeln

General We had a relatively spontaneous desire to visit other brewhouses with fresh celiacs in the valley. There should be a beer that we really like, but have not tasted for a while. But on Sundays at noon there is not such a great choice. But Cologne is great. And the traditional house Sünner in the Walfisch had opened. It is located on the edge of the hay market near Groß Sankt Martin. Sünner was taken over by the competitors Malzmühle some time ago. The new owners ordered the Sünner Kölsch a new recipe. Previously, it was more of a crumb with herbal notes – comparable to Gaffel. But the young people prefer to drink a beer with mild notes, such as early or rice village. Well, if the tactics strikes, they'll show up. As a bottle beer, I have already tried the new sinner – and I have tasted the old one better. But fresh from the barrel and well cooled in a nice cozy brewhouse this looks different – perhaps. In the menu, the history of the house is described relatively in detail, but why the name “Walfisch” is used, I did not find it. Ambience I liked the house quite well, I visited it occasionally and found it very authentic. The place is not very big. Below is the counter and some places. On the upper floor are further tables, a small hall and the toilets. Cleanliness Everything worked neatly well maintained. Service The staff was friendly and attentive. The map(s) The Brauhaus classics are of course in the map. But you also want to make some extra offers. The dishes are also described in English for “for foreign” guests. The tasting food burgers “Walfisch Aat” made of 100% beef with bacon, cheese, onions, tomatoes, rocket, BBQ sauce and pommes The beef steak in the middle was really surprisingly well roasted. It was still medium and well seasoned. The other ingredients were also matched and accommodated. The order was an attempt – and my expectations were even slightly exceeded. Actually, in brewhouses I usually try the Bratwurst or another deft court. Goat cheese in brickteig with honey and rosemary on colorful salad Also the meat-free food was well made and tasty. The “Walfisch” thus becomes more courageous in the choice of food. Beverages Sünner Kölsch Well cooled and freshly tapped it was fine, but the old recipe I found much better. Price performance ratio The prices correspond to the brewhouses in the city centre – the Kölsch will therefore be charged almost everywhere over 2 euros for the bar (0.2 l). Conclusion 3 – if it results. Opening hours are acceptable. The dishes are pretty good. However, when it comes to beer, malt mills and pulps are nearby – and I prefer their crumbs. (1 – certainly not again, 2 – hardly again, 3 – if it turns out again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 20.08.2023 – midday – 2 people My pleasure experiences are also at [here link]

General We had a relatively spontaneous desire to visit other brewhouses with fresh celiacs in the valley. There should be a beer that we really like, but have not tasted for a while. But on Sundays at noon there is not such a great choice. But Cologne is great. And the traditional house Sünner in the Walfisch had opened. It is located on the edge of the hay market near Groß Sankt Martin. Sünner was taken over by the competitors Malzmühle some time ago. The new owners ordered the Sünner Kölsch a new recipe. Previously, it was more of a crumb with herbal notes – comparable to Gaffel. But the young people prefer to drink a beer with mild notes, such as early or rice village. Well, if the tactics strikes, they'll show up. As a bottle beer, I have already tried the new sinner – and I have tasted the old one better. But fresh from the barrel and well cooled in a nice cozy brewhouse this looks different – perhaps. In the menu, the history of the house is described relatively in detail, but why the name “Walfisch” is used, I did not find it. Ambience I liked the house quite well, I visited it occasionally and found it very authentic. The place is not very big. Below is the counter and some places. On the upper floor are further tables, a small hall and the toilets. Cleanliness Everything worked neatly well maintained. Service The staff was friendly and attentive. The map(s) The Brauhaus classics are of course in the map. But you also want to make some extra offers. The dishes are also described in English for “for foreign” guests. The tasting food burgers “Walfisch Aat” made of 100% beef with bacon, cheese, onions, tomatoes, rocket, BBQ sauce and pommes The beef steak in the middle was really surprisingly well roasted. It was still medium and well seasoned. The other ingredients were also matched and accommodated. The order was an attempt – and my expectations were even slightly exceeded. Actually, in brewhouses I usually try the Bratwurst or another deft court. Goat cheese in brickteig with honey and rosemary on colorful salad Also the meat-free food was well made and tasty. The “Walfisch” thus becomes more courageous in the choice of food. Beverages Sünner Kölsch Well cooled and freshly tapped it was fine, but the old recipe I found much better. Price performance ratio The prices correspond to the brewhouses in the city centre – the Kölsch will therefore be charged almost everywhere over 2 euros for the bar (0.2 l). Conclusion 3 – if it results. Opening hours are acceptable. The dishes are pretty good. However, when it comes to beer, malt mills and pulps are nearby – and I prefer their crumbs. (1 – certainly not again, 2 – hardly again, 3 – if it turns out again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 20.08.2023 – midday – 2 people My pleasure experiences are also at [here link]

What can I say?! Very friendly staff, delicious food that was super fast ready. We had the Burger and the Rahm Schnitzel. The portions were good, the burger was medium as I had ordered him. Burger Brötchen was a rake that was very good. A star could be pulled out because the menu was just a sheet of paper. Could be more beautiful. But I'm not going because we were all satisfied. We look forward to November as we will enjoy lunch with the family in your office!!! Top!

Super nice, super delicious food, all fresh the sour roasts a poem. Own fires also good, the herbs were my favorite. So everything is good and the visit makes sense.

Rarely eaten and in this brewhouse. Very childish. There is a children's card and something for the little ones to paint. Service absolutely top and super friendly. Food is very tasty, fresh and finally a restaurant where you get tired. Environment rustic. Prices absolutely good. We're definitely coming back.