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Bidrage med feedbackThe restaurant had a very slow service, taking 2 hours for a party of 6 to receive their food. The pizzas were left unattended when the pizza makers went on break. The staff were friendly, but better management is needed to ensure timely delivery of food to the table.
The waitress was noticeably overwhelmed and didn't notice when the wrong food was brought to our table. After finding her at the bar, the mistake was corrected. Later, when the bill came, she had added three extra soft drinks which were also corrected upon realization. Overall, the food was mediocre and more suitable for a bar setting. Additionally, we were served with disposable cups and plates, which was disappointing. I would not recommend this restaurant for Open Table, as it does not live up to the standards typically advertised.
I had a group of 12 people and we were assigned a new waiter who struggled with English. Unfortunately, they had run out of most of the items on their menu by 9:15 pm. This ruined my daughter's 16th birthday dinner.
Really bad turnaround time from order to table. A party of 6 took 2 hours for the entire experience. Pizzas stayed without plan of action, as their pizza people were in the break. People were very nice, but need a better administration to make sure that food comes to the table
The waitress was really exhausting and she didn't even realize that the wrong food came to our table. I found her in the bar after 10 minutes and was corrected. When the bill finally came out, the waitress added three additional soft drinks. After she realized her mistake, she was corrected. Overall, the food was sub par and it should be considered bar food. We were also served with paper cups and plates that I would remove this Open Table restaurant. This is not the caliber of food or experience Open Table is used for advertising.