Nami Killeen

Came here for family night out and the food this go round was not that tasty not sure why. The rice was still hard and the food was blah. The guy had a good show going and kept the people laughing.

The waitress was an absolute delight. She was good at refills and checking on the table. There were only 2 chefs on a Friday night at 7pm which is weird to me. The chef we got rushed what he was doing, didn’t do a good show at all for hibachi. The rice did not have any flavor to it. Like it lacked seasoning and garlic butter. The steak was thin (little Tokyo Has better steak than here) this place is more expensive. I thought surly it would be a better experience for the price. I will give a shout out to the bar tender because she made the drinks crazy strong! Overall probably won’t come back I’ll take my business to where I normally go in Killeen for hibachi but atleast I branched out to try all the options.

Yesterday it was pretty slow. it was a Monday. but ken has a great work for us to cook and make a great meal with generous portions! I'm going back to the final!

Eating was delicious and the show that gave up our cook was amazing, he managed to keep my daughter's attention without really frightening her (she is one). the staff was patient and friendly, what was a plus. I would definitely come back.

For my wife and I always the hibachi, so I don't know any of the other means of life they offer, but the hibachi is always delicious! I had every Hibachi shot except the garnel and they are always top-tier. better than beni hanna and less expensive. the chefs are always fun and entertaining, and the other employees are quite pleasant in the regular. they were already over a dozen times here and will come back a dozen times. highly recommended for those who enjoy hibachi.