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Bidrage med feedbackMy wife and another couple joined me for Sunday dinner at this restaurant. The bar is well stocked and the real ales are well kept. The Abbot ale was delicious. Being from the northeastern US coast, I was eager to try the seafood, especially the lobster. I started with raw oysters on the half-shell, followed by a filet steak and lobster as my main course. The meals were enjoyed by all of us. Everything was cooked perfectly and tasted delicious. The lobster tail was not as large or meaty as a North Atlantic lobster, but it was juicy and seasoned well, making it a great accompaniment to the amazing filet steak. The ambiance of the restaurant and bar is cozy and inviting, and the staff is friendly and knowledgeable. Overall, it was an excellent dining experience. Despite the high prices, we plan on returning in the future.
The place looks amazing after the renovation, and the personal is really friendly. eating is nice, I recommend the Sunday roast.
Probably the nicest steak I've ever had! this pub is reopened after a long time. it has been extensively renovated and looks stunning. excellent selection of drinks to adjust the beautiful menu
A nice pub we're falling over on a wet evening. the food and drink card looked out. will definitely be the 1 hour drive back to taste the food.
I had a wonderful experience at this restaurant. The staff was very welcoming and the food was delicious.