Manraj Palace - Feedback

Our first time dining at Manraj Palace. The food was fresh and perfectly prepared. Lamb and peas and the shrimp masala were both excellent. We will be back.

Food was great .. Only the thing I don’t like is paying money in counter. Because when we get dine-in food we need bill in table not paying in counter because t...

Great staff some of the best Indian food in South King county, several vegan and veg options, they also have a good Indian beer selection. Their food will not d...

The food was so bad that I have to write a review. The garlic chicken was so stiff that we could not even break one piece properly. They used one common gravy f...

It's good food. The naan and lassi are a tad strange but otherwise it's

I make the drive up here as often as possible. The food is AMAZING, the people are wonderful, and it smells like heaven in a box in that place. I have been all...

We tried this place last night and the food was really good. Service was good too. Everything came out in a timely manner and the portion sizes were big.

Easy to say this was THE best Indian food I've ever eaten. The owner's love of food, flavor and community shines through! Give yourself a treat and eat here!

Delicious food and lovely people! I highly recommend this restaurant.

We came across this place, and my family LOVES the food, and especially the staff!!

Lamb malai is AMAZING and authentic, highly recommend. Butter chicken is alright, it is not the best I've had but it is pretty good... Mainly due to the fact th...

Aloo palak was too salty. Samosa and baingan bharta were delicious!

I have tried Indian food from many different places, but the masala at this restaurant is the best by far. It is always delicious, hot, and served in generous p...

I have been dining at Manraj for many years and it is hands down the best Indian cuisine in the area! The Chicken Malai is my top favorite dish and I always req...

The food was excellent, albeit a bit small in portion sizes, but still delicious! My go-to dishes are the chicken vindaloo and onion kulcha, and they were perfe...