Sushiya - Fuld menu

Hamachi covered with spicy tuna.

Shrimp tempura, crab avocado topped with spicy tuna.

5 pieces sashimi.

Salmon, Hamachi, albacore, snapper on a California roll.

Spicy Szechwan sauce stir-fried with dried hot red pepper and peanuts.

14 pieces and choice of soup.

8 pieces of Chef's Selection, tuna roll and soup.

Classic egg-fried rice w/green onion and bean sprouts.

Combination of Pork, Chicken, Beef and Shrimp

Stir fried Japanese Soba noodles

Stir fried Japanese Soba noodles. Combination of Pork, Chicken, Beef and Shrimp

Stir-fried with orange zest and ginger sauce.

Stir fried Japanese Soba noodles

Stir fried Japanese Soba noodles

Stir fried Japanese Soba noodles

Cucumber wrap with 3 kinds of fish, avocado, Japanese pickle and tobiko.

Salmon and avocado on a California roll.

Combination of Pork, Chicken, Beef and Shrimp.

Classic egg-fried rice w/green onion and bean sprouts.

With bell peppers, bean sprouts, onions, carrots and celery with spicy Hunan sauce.

Lightly buttered prawns mixed with fresh fruit served with Chef special sauce.

Salmon, white tuna, hamachi, crab, avocado, cucumber and tobiko.

Chef's selection

15 pieces of Chef's Selection and choice of soup.

5 pieces of sushi, 9 pieces of sashimi and choice of soup.

2 pieces.

Tempura stuffed mushrooms with spicy tuna, eel and spicy mayo.

Served cooked or raw.

Lightly butter-fried with green onion and ginger.

Lightly butter fried squid tossed w/red and green bell peppers, jalapeno, green onion and cabbage.

Tempura fried green chili stuffed with cream cheese and crab, topped with eel sauce and spicy mayo

Shrimp in a light coat of tempura butter, deep-fried until crispy with tempura sauce.

White meat crusted with almonds, buttered and deep fried, covered with lemon sauce.

8 sashimi, 8 sushi, shrimp tempura and choice California roll or spicy tuna roll. Choice of salad and soup.

Deep-fried or steamed stuffed dumplings.

Cream cheese, salmon, tuna, Hamachi, tobiko and tempura.

Soy paper, shrimp tempura, crab, salmon, hamachi, and tobiko.

California roll covered with eel and tobiko.

Classic egg-fried rice with peas and carrots

5 types of fish on a California roll.

A classic Chinese favorite tossed in brown or white sauce.

Lightly buttered prawns mixed with veggies and pecans served with honey mango sauce.

Pure chemical-free jumbo scallops and plump prawns stir-fried in an XO oyster sauce.

Jumbo prawns stir-fried in a salt and pepper and green onion mix with spicy Cajun sauce.

Classic egg-fried rice w/green onion and bean sprouts.

Steamed and lightly salted soybeans.

Jumbo size soft shell crabs served with Hong Kong-style black bean sauce with mixed veggies.

Sauteed in a sweet sauce with tempura veggies.

Shrimp tempura, cream cheese, avocado, cucumber topped with spicy tuna and crunch flake.