Plas Rhianfa - Isle of Anglesey

Chose Chateau Rhianfa for our family’s Father’s day lunch celebration, and we really couldn’t have chosen a more perfect location. Our meal could not have been more delicious, and the presentation and value for money £30 for a choice of three courses) was top-notch!! Oh and everyone in our party 7) received a free pint to celebrate Father’s Day!! Highly recommended.

The chateau is a hidden gem and needs marketing as it is truly captivating in both location and style . The food at this restaurant was beautifully presented, was of high quality and was imaginative, and cooked to perfection , such a shame there was only ourselves couple and one other couple dining . The staff were friendly and attentive , professional without being overbearing. This stunning hotel needs marketing as a fine dining restaurant not just a hotel , I have eaten in several places in Anglesey as it is my home and this is one of the best ! Please please management you must get this restaurant marketed as I believe most people will just drive past thinking it is just a hotel that has just won wedding venue of the year for North Wales . It is waiting to be discovered as a fine restaurant.. Treat yourself and book will not be disappointed x

Had an excellent meal here today. Sunday lunch 3 courses so so tasty. Not only was the food presented well served hot it tasted really good. The staff were spot on pleasant very professional. I’d go again happily.

We booked a window table 3 months in advanced for birthday meal(only one with view),so when arrived for dinner was suprised to see someone else sitting there. They put us in a corner with no room facing two red walls .we ledt and got a excellent meal at Gazelle hotel less than mile away with better views and staff.

Great service, friendly and knowledgable staff in regards to allergies/recommendations for wine etc. Beautiful setting. Food was amazing, I had the goats cheese starter, and the cod supreme, absolutely delicious. Well presented food. Attentive staff.