Sri Dosa Place - Fuld menu

Steamed rice cakes roasted with ghee.

Thums up Limca

Mirchi bajji cut into cubes and double fried.

10 small cubes of rice cakes soaked in sambar.

Crepe made with moong bean and filled with upma.

Crepe spread with spiced mint paste and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste and topped with Indian cottage cheese. Thin crepe made with rice lentil fermented batter.

Crepe topped with mozzarella cheese and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Steamed rice cakes cut into cubes, spiced and tempered with homemade seasoning.

Crepe spread with spinach paste. Thin crepe made with rice lentil fermented batter.

Steamed rice cakes roasted with butter.

Fried lentil donuts soaked in sambar.

Crepe spread with spicy homemade sauce, filled with mashed potato and roasted with butter. Thin crepe made with rice lentil fermented batter.

Filled with mildly spiced mashed potatoes and onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe made with moong bean. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste. Thin crepe made with rice lentil fermented batter.

Crepe filled with mildly spiced mashed potatoes, onions and chillis. Thin crepe made with rice lentil fermented batter.

Crepe topped with green chillies and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe topped with Indian cottage cheese and mild spiced mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe roasted with ghee. Thin crepe made with rice lentil fermented batter.

Crepe topped with Indian cottage cheese. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe topped with mozzarella cheese. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato and roasted with ghe. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste, topped with mozzarella cheese and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe spread with spinach paste, topped with Indian cottage cheese and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, topped with onions, chillies and mild spiced mashed potato. Thin crepe made with rice lentil fermented batter.

Crispy lentil donuts.

Crepe topped with green chillies. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato ,brown chickpea and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato, brown chickpea and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato, brown chickpea and roasted with butter. Thin crepe made with rice lentil fermented batter.

Filled with mildly spiced mashed potatoes and roasted with butter. Thin crepe made with rice lentil fermented batter.

Flat fried donuts made with chickpea, onions, chillies, ginger and spices

Topped with homemade mild spicy powder, mashed potatoes and roasted with ghee. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, topped with onions, chillies. Thin crepe made with rice lentil fermented batter.

Topped with homemade mild spicy powder, mashed potatoes and roasted with butter. Thin crepe made with rice lentil fermented batter.

Topped with homemade mild spicy powder and mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce, topped with onions, chillies and roasted with butter. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe spread with spicy homemade sauce and filled with mildly spiced mashed potatoes. Thin crepe made with rice lentil fermented batter.

Tossed with homemade mild spicy powder. Thin crepe made with rice lentil fermented batter.

Thin long crispy crepe spread with spicy homemade sauce filled with mildly spiced mashed potatoes and roasted with butter. Thin crepe made with rice lentil fermented batter.

Crepe made with moong bean and topped with onions and chillies.

Topped with homemade mild spicy powder, onions, chillies and mashed potatoes. Thin crepe made with rice lentil fermented batter.

Crepe filled with mashed potato and brown chickpea. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura pastethin crepe made with rice lentil fermented batter. .

Crepe spread with spiced mint paste and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mint paste and topped with onions, chillies and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced gongura paste and topped with onions and chillies and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and topped with onions and chillies and mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced mango ginger paste. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and mozzarella cheese. Thin crepe made with rice lentil fermented batter.

10 small cubes of rice cakes soaked in rasam.

Spinach mixed with chickpea batter and spices and deep fried.

Fired Lentil donuts soaked in sambar

Sliced onion mixed with chickpea batter and spices and deep fried.

Steamed cream of wheat cakes spiced with ginger, carrots, green chillies and blend of spices

Steamed rice cakes spiced with crushed black pepper, ginger, green chillies and blend of spices

1 Pc Idly Steamed rice cakes), 1 Pc Rava Idly Steamed cream of wheat cakes spiced with ginger, carrots, green chillies and blend of spices), 1 Pc Kanchipuram Idly Steamed rice cakes spiced with crushed black pepper, ginger, green chillies and blend of spi

Deep fried rice, lentil and spices

Hot chillies stuffed with a tangy paste and spices, dipped in gram flour and deep fried.

Crepe spread with spicy homemade sauce, mozzarella cheese and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe topped with onions and green chillies. Thin crepe made with rice lentil fermented batter.

Crepe filled with spring onions, cabbage and bell pepper masala. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce. Thin crepe made with rice lentil fermented batter.

Dosa roasted with butter. Thin crepe made with rice lentil fermented batter.

Crispy lentil donuts served with rasam.

Mini steamed rice cakes fried with homemade ghee and tossed with curry leaf powder.

Crepe spread with chocolate syrup. Thin crepe made with rice lentil fermented batter.

Crepe spread with spicy homemade sauce and roasted with butter. Thin crepe made with rice lentil fermented batter.

Thin crepe made with rice lentil fermented batter.

Crepe filled with mildly spiced mashed potatoes and onions. Thin crepe made with rice lentil fermented batter.

Crepe topped with onions. Thin crepe made with rice lentil fermented batter.

Crepe spread with spiced curry leaf and filled with mashed potato. Thin crepe made with rice lentil fermented batter.

Crepe spread with pav bhaji masala. Thin crepe made with rice lentil fermented batter.

Steamed rice cakes.

Steamed rice cake and fried lentil donuts.

Crepe spread with spiced gongura paste and topped with onions and chillies. Thin crepe made with rice lentil fermented batter.