Kuchipudi Indian Kitchen - Fuld menu

Lentils stew.

Mango dal.

Coriander chicken.

Okra curry cooked with onions, tomato and kuchipudi special spiced seasoning.

Potatoes and cauliflower in spiced curry.

Green chillies dipped in a spicy batter and deep fried, server with a garnish of special Kuchipudi masala and cilantro.

Raw banana bajji.

Colocasia.

Garbanzo bean curry.

Chicken chips. Tender chicken breast strip tenderized and deep fried, served with a spicy Kuchipudi masala and a garnish of lemon and onions.

Maize.

Potato wrapped chicken. Tender chicken Breast wrapped in a blanket of thinly sliced potato, deep fried and finished of in the fry pan, served with a garnish of onions and lemon.

Marinated juicy mutton deep fried and then finished off in the pan with a generous serving of pepper.

Shrimp fry.

Dhal. Gongoora, tomato and mango.

Egg plant chips.

Seasoned vegetables coated with a chickpea flour batter and deep fried, served with a garnish of masala and cilantro.

Chicken. Tender pieces of chicken breast coated in a spicy batter and deep fried, a new take on the classic pakora for the chilli district of the Telugu states.

Marinated chicken which is deep fried and stir fried in our special sauce giving it a very authentic and Unique flavor with bone prep.

Call restaurant for daily selection.

Fish fry.

Country chicken.

Egg plant curry.

Red chilli chicken.

Ivy gourd chicken.