Echavez Kitchenette - Inatao

We ordered clam soup with rice, vegetables such as banana heart and mixed vegetables, fried fish, and dessert.

We stopped by this restaurant for lunch as a group after doing a photoshoot in the nearby Initao National Park. They have a room with air conditioning for large parties (we had about 10 people and they let us use this room). The lunch was delicious, served quickly, and inexpensive. The service was friendly and efficient. However, the restaurant is a bit out of the way, so I wouldn't recommend visiting unless you happen to be driving on the highway or exploring the national park.

Lunch in the middle between iligan city and cdo after a long trip various seafood herbs, garnel and fish. tinolang manok- natives huh in suppe and sweet is always available. affordable prices.

Young, you should stop and eat here trying his absolutely the best in initao and her choco supreme. yum!

Okay these are not leftover food dishes so not strictly speaking rechauffe, they are, however cooked in advance and displayed inside a glass cabinet. Customers make their choices and the dishes are re-heated. Not best practice but it has the advantage of speed, also this...means that dishes arrive at table more or less together which is often not the case here in Philippines. Standard of food served is generally good depending on the items suitability for re-heating. (The breadcrumb coating on my Cream Dory Fish was rather soggy. Short orders can also be taken but be careful, my fries (chips were pale and hard in the middle. A simple request for more cooking rectified the problem without difficulty.