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Bidrage med feedbackMy husband and I went to Sunday dinner today, as recommended by a friend. We both had a chicken dinner that was the best thing I had the meal was hot her was made a lot of Gravy the Yorkie house and Maische and Bratkartoffeln all cooked at home we thoroughly enjoyed and will return. The staff is very friendly.
4 of us came last night 20 Sept for a meal for mine and my friends Birthday the food and service was excellent Bar staff very helpful and friendly 2 of us had Steak pie it was packed with meat lovely veg my Husband had Steak with all the trimmings and my friends Husband the fish Highley recommend going we went back again for our lunch I had the Lasagna it was excellent and hubby had curry once again excellent we will most definitely be going back
Lovely place. Came for my aunties birthday and the staff had done everything to make it enjoyable. Food was tasty and came really quickly
What a nice place, there's an outside area plus a large area they use for functions plus another smaller seating area. The waitresses were very nice and got us seated quickly enough. They had several specials up on boards including desserts. There's only a couple of John Smiths beers on tap and the usual ciders lagers . We didn't have starters as we saw several plates of food go out heaped right up. So we ordered chicken kieves (wife daughter) and I had mixed grill. I got a botyle of house sauv which was 12 quid. We had ootion of fries or home made chips, we obvs had home made. Well the food came out and was fab. I had large onion rings in a fine light batter, a 10oz med rare steak, spicy sausage, cajun chicken breast a Heap of nicely cooked veg and the hm chips. The girls' chicken Kiev was huge, coated in golden crumbs and a generous amount of garlic butter on top. The chicken was very juicy but not greasy at all. All meals were packed with flavour and all well seasoned. We asked the manager about the food, specifically the kievs, if bought in to which he lsughed and said no, all our food is home made. Top marks to the chef Brian, he did a fantastic job. The manager also said it's best to book Friday and Saturday's as gets busy. There's a large bar in the main area and a smaller one where we were. Plenty of parking as you cut through one car park to get to the pub as it's set back from the main road. The three meals, beer, Martini and bottle of wine came in at just under 20 quid each. Out of interest, one day during the week they do an over 55's club with live music and snacks which is a great idea to socialise safely. We will definitely be back. Fantastic.
Nice food, serving something too big. Nice friendly server. My only complaint would be that there were 2 extremely high steps to access the building and no handrail.