Jos Theys Boerderij - Holsbeek

An exceptional quality of the meat you can choose and cook according to your taste. Crudity choices and fries at will. Possibility of buying on site meat, sludge, etc. which are products of the company itself.

(Translated by Google) Very good food. The map is expensive, for meat I understand this somewhere. Especially with the quality that was served us. But the drink was too expensive. 5.5eur pour un coca c'est un peu cher et on n'est pas à paris. Very good table service, very friendly, lots of snacks between the two. The interior room is comfortable. I can certainly recommend it for the rest. Heel lekker gegeten. Kaart is wel duur, voor vlees snap ik dat wel ergens. Zeker met de kwaliteit die we geserveerd kregen. Maar de drank stond veel te duur. 5.5eur voor een cola is toch wat veel en we zitten niet in parijs he. Hele goeie tafel service, erg vriendelijk, veel hapjes tussendoor. Binnenzaal is gezellig. Kan het zeker aanraden voor de rest.

(Translated by Google) Monument in the region. If you're looking for good meat, don't look any further. Beautiful space, very good and friendly service, which knows the bottom meat in a comble. The meat itself is of superior quality. Reason for 4 stars and not 5: the price is really high (in fact, you pay Michelin stars prices) for a restaurant (even high-end). Quality is at the top, quality/price ratio is not. (Original view) Monument in de streek. Als I op zoek bent naar goei vlezeke, zoek niet verder. Mooie ruimte, heel correct en vriendelijke bediening, die het vlees door en door kennen . Vlees zelf is top. Reden voor de 4 sterren en geen 5: prijs is echt hoog (eigenlijk betaal je michelin-ster prijzen) voor (zelfs high-end steak) resto. Kwaliteit is top, prijs/kwaliteit is dat niet.

(Translated by Google) The location and landscape during a hot spring or summer day or an evening is amazing. The menu offers excellent meat preparations from its own cattle. Not cheap but well prepared. Great wine map with strong but still cheap references. (Notice of origin) The location and scenery during a warm spring or summer day or evening is amazing. The menu offers excellent meat preparations from own cattle. Not cheap but well prepared. Big wine list with strong references but again not cheap.

Monument in the area. If you're looking for goo stain, don't look. Beautiful space, very correct and kind servant, who knows the flesh and through. The flesh itself is top. The reason for the four stars and not 5: The price is really high. Your michelin-ster prizes for even high steak resto, quality is top, price/quality isn't.