South Florida Food - Fuld menu

natural orange juice

The most delicious french fries!

Cuban bread with butter.

Breaded beef topped with 2 sunny up eggs served with french fries.

Empanada with a gourmet style. FRY

Breaded chicken served with french fries.

Empanada with a gourmet style. FRY

Empanada with a gourmet style. FRY

A succulent traditional ground beef with red pepper, egg spicy seasonings.

Choose any flavors you love! BEEF SPICY BEEF HAM CHEESE SPINACH MOZZARELLA CHICKEN.

Breaded beef served with french fries.

Breaded beef chicken topped with tomato sauce, mozzarella ham served with french fries.

Roasted pork in a casserole, white rice, boiled yucca and house salad.

Chicken in sweet and sour sauce, yellow rice, chatino and house salad.

Steak beef, rice with Cuban grill, chatino and house salad.

Milanese chicken or beef, rice with Cuban grill, french fries and house salad.

White rice, albondiga with tomato sauce, french fries and house salad.

Pepper, onions, tomatoes.

Pickled eggplant tradicional. Net Weight: 30.15oz (855gr).

355ml.

3 empanadas of your choice: meat, jam and cheese, chicken, spinach or spicy meat.

Pizza cheese soda of your choice. (coca cola- sprite- coca cola Zero).

Colombian Cheese Bread with Guayaba.

Colombian Cheese Bread.

Classic Dulce de Leche ready to use spead. Made with simple ingredients to give any dessert a rich creamy caramel taste. With a soft spreadable body this dulce de leche is easy to scoop and top any dessert. Net Wt: 15oz (425g).

Venezuelan Ham Cheese stick. 12 units. Net Wt: 16.9oz (479g). Baking Instructions: 1. Heat oil to 400'F over high heat. 2. Place tequeños in oil and fry until the crust is golden brown and blistery, 3 to 5 minutes, turning halfway trough. 3. Transfer tequ

100% artisian gourmet food. Net weight: 9.95oz (283gr)

Dulce de Leche with chocolate ready to use spead. Made with simple ingredients to give any dessert a rich creamy caramel taste. With a soft spreadable body this dulce de leche is easy to scoop and top any dessert. Net Wt: 15oz (425g).

Venezuelan Cheese stick. 18 units. Net Wt: 16.9oz (479g). Baking Instructions: 1. Heat oil to 400'F over high heat. 2. Place tequeños in oil and fry until the crust is golden brown and blistery, 3 to 5 minutes, turning halfway trough. 3. Transfer tequeños

Empanadas with a gourmet style. Fresh delicious to baked or fry. 6 units. KEEP FROZEN.

Venezuelan Cheese stick with Guayaba. 18 units. Net Wt: 16.9oz (479g). Baking Instructions: 1. Heat oil to 400'F over high heat. 2. Place tequeños in oil and fry until the crust is golden brown and blistery, 3 to 5 minutes, turning halfway trough. 3. Tran

Empanadas with a gourmet style. Fresh delicious to baked or fry. 6 units. KEEP FROZEN.

Provolone Cheese. 1 unit have 2 pieces of provolone cheese.