Reserver
Tilbagemelding
Bidrage med feedbackDelicious food and great service. the employees worked as a team and have timed the dinner perfectly. we enjoyed dinner for 6 and stayed for 2 1/2 hours without rushing and it was a great experience
Where do I begin.....hands down this is the best restaurant experience I've had in a long time. The food is 5 star restaurant quality, the atmosphere is really nice. No feeling like you were an inconvenience to the staff. This is how it should be done. I'll be back.
Went for my husband's birthday dinner with in laws and they upgraded us into the wine room which was so sweet. We wanted everything on the menu. For apps, we had the crab Boursin crostini, yuca fries, and avocado grit cake. For dinner we had the grouper, my husband had the Pork Chop Special, Salmon, and vegetarian bucatini. Every plate was cleared. We had the key lime pie, creme brûlée, banana pudding, and bananas foster for dessert, they were divine. We brought a special bottle of wine $25 corkage fee but they have a great wine and cocktail list. The staff was fantastic! Will definitely be back soon
Bridgett was exceptional. Service was all around a success. Calamari was a treat. Crab cakes were excellent.
A 5-star dining experience! We were shown to our table immediately upon arriving, following the host through a lovely, pleasantly appointed interior. Our server was diligent and attentive to our requests. We began with my favorite calamari and a special duck spring roll, both very tasty. We followed with a wonderful special red fish dish, delicate fish atop a bed of creamy pasta, snapper, seafood scampi and salmon. The only fish story we have is that it was all terrific! Some nice wines paired well with our dishes. Out of beignets, we ended the evening with a very nice key lime pie. There are still plenty of dishes left for me to try, so we will return!