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Bidrage med feedbackWe came here on Saturday night at 18:30. the restaurant was filled with people who all go back and forth to the buffet. it was chaotic and burdensome. preparation of the then Mongolian grill took too long because it was just too much. I would recommend to come here for a more calm time.
Today with a friend of mine. I guess the only minus point is that the restaurant is completely away from heidelberg center, so that not many would know, but the experience was worth the trip. with the price of 9,50€ for buffet...without Mongolian bbq and 16,90€ with bbq (only on Sunday, but) it is a victorious with all these choices of food, they can have dim sum and fried eating a moment, then grilled bark with their own choice of marinate sauce the closest, and the quality is also not bad. my favorite, however, is the orange egg, not too sweet, not too sour. I hope their quality remains the same because I like to visit again.
Lovely place and a lot of things to Eat! The place is very clean and the food is teasty and varioust. For the dinner you must pay 15,90 e/person. all you can eat ,the drinks you must pay extra. They did not have wet napkins...for fish! But... We are sure we will turn back!
I visited a lot of bufets and this pne is really the best one ! I recomend to go there really hungry :
In items equipment and food offer really extraordinary for an Asian restaurant. the lush buffet incl. sushi and dessert offer makes a great impression. but we ate a la carte and the misses started. it was probably not desired or usual that you would not want to spend the money for the whole of the money, but order individual things from the card. here the operation (younger, probably not from the compartment) reacted rather flapsy, surprised and inappropriate. she was not unfriendly, but little professional. also agreements and table assignments do not seem to exist. several waiters came to pick orders, but nr. 3 annoyed that a little. Unfortunately, the order was not received correctly, but was not too bad. the main dish (ente Chop-Suey) was then unfortunately rather lukewarm, tastefully nothing special. after the table was only half cleared, there was no service for 30 minutes. the drink money was appropriate. Overall, the service staff was rather uncoordinated in the local on the go and partly more engaged with private modes than with the service at the hospitable. overall there is more potential than has been shown.