The Grill And Oyster - Headland

I had a fantastic dinner! I started with a dozen oysters on the half-shell, and they were perfectly cold and salty—just how I like them! My partner also opted for oysters as his starter; he had a dozen raw and a dozen “mas special,” and he enjoyed both varieties. We then shared a plate of fried shrimp and roasted grouper topped with cheese and coleslaw. Everything was delicious, and the portion sizes were more than enough for both of us. I will definitely be back!

Great food and friendly staff!