Izakaya Jiro - HAWTHORN

Interesting foods with a lot of choice and reasonable trips. good atmosphere. we shared every dish and it was a scandal that the waitress took away very quickly empty dishes before everyone had finished eating.

They always have a great meal in izakaya jiro, try the fried huhn and the pinot noir! the personal is also beautiful.

My booking by opentable could not be found. fortunately I could sit on the bar, but it was less than ideal

評價：8/10兩個小時的時間只能專心幹肉，或者就是來打情罵俏，只能選其一。身為兩頭豬的我們選擇專心幹肉兩小時，很認真的燒烤也很認真的吃。吃到最後算了算賬，結論就是很難吃回本。除非你既是燒烤達人又是吃肉霸王。——優點：和牛的質量是很不錯的，價格也不離譜。：環境沒有濃重BBQ味道。：有經常換網，這對BBQ和牛來說很重要。不換網，老著火缺點：爐子的可燒烤面積有點小，燒肉的速度有點趕不上吃的速度。：沒有什麼沾料選擇，吃久了會無聊。——價格：我們選了$98每人的那個，也有$68每人。他們唯一區別就是和牛的級別不同。時長：兩小時，所以在和你的另一半來之前請選擇好打情罵俏還是專心幹肉。不然兩小時真的很快就過了。折扣：現金有5% off。建議：把第一輪你吃過的覺得好吃的和牛的小牌子放一邊，第二輪再點餐的時候就方便多了。不浪費時間和空間。

We ordered from $68/head buffet menu wagyu was ok, rump cut was tender but other cuts were chewy. Sashimi and nigiri were ok, not the freshest fish. You have 2hrs to finish buffet menu, not too bad if you're not rushed like we were. Ice cream dessert came out half hour before the end while we were still eating main meal. Not pleasant dining at all when you're being hurried out. Overall the food/dining experience was below average.