Mimi Ostatua - Hasparren

Very warm restaurant, very welcoming staff and listening to its guests. Being a vegetarian I asked if it was possible to make a suitable dish, which was done with attention. Some restaurants do not bother to make tasty dishes without meat or fish and offer a simple salad. Here I was able to eat a nice plate of assortments of dishes, very good surprise, it was excellent! I recommend 100%!!

The restaurateurs are not merchants, they are unpleasant and do not smile. The quantities are poor. We are offered a dish with a surcharge of 2€, explaining that it is copied. The dish arrives in a normal plate (see photo), which is to be shared with two. We get out of her after paying too much for the little we ate. I don't recommend it. The difference between the price paid and the one displayed is an incredible supplement.

My friend took an entrance (goat salt) the portion was ridiculous a part of salad that made the head and a goat toast. We then took a rib to share which had been sold to us as very big, and finally it served us a false net full of fat. We were extremely disappointed. The coast was displayed at 52€ and we paid 10€ each will know why.

A delicious and generous cuisine. Respect for the chef who works mainly fresh products. The team, at service, is welcoming, courteous and benevolent. A very good address to remember and we recommend. Bravo!

Meals to 14 euros in a pleasant and airy space. Have a great finesse for a week meal. I recommend the little hamburger to the camembert. Everything was very good thanks.