Ole Planters - Hannibal

The atmosphere was beautiful and the food was so far wonderful. The portion size is more than expected.

Great food and great value for your dollar! Both plates were under $10 each for lunch!

This restaurant offers authentic local home-cooked meals with a unique blend of German-American flavors. The Prime Rib is served in a respectable medium portion, which is rare to find in the rural Midwest. However, the corn could use improvement, as it tastes more like canned food than fresh produce from the heart of corn country. The green beans were a delightful touch, reminiscent of a nostalgic German countryside dish. The smoky flavors evoke a Bavarian vibe, and while the white wine sauce is tasty, it could benefit from a more intense flavor profile. The decor is charmingly rustic—antique and interesting without being overly kitschy. This is a place where many others have missed the mark.

This restaurant offers genuine cottage-style cooking with a unique blend of German-American flavors. The prime rib is served in a respectable medium size, which is a rarity in the rural Midwest. The corn, however, could use improvement—it tastes like it came from a can, despite being in the middle of corn country. On the other hand, the green beans were delightful and reminded me of comforting German country kitchen dishes. The smoky flavors lean towards Bavarian cuisine, and while the white wine sauce is enjoyable, it could benefit from a stronger flavor profile. The decor is a charming rustic touch—it's filled with interesting antiques that aren't overly kitschy. This is a place where many others have missed the mark.

This lovely historic restaurant on Main St. in Hannibal, Missouri, offers a nostalgic experience. The atmosphere transports you back in time, while the food is delicious and the service welcoming. The prices are reasonable. It's like dining in a museum, with an array of fascinating items displayed on the walls. It's definitely a place worth visiting!