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Bidrage med feedbackThis place was incredible! I had no idea that we went into a gluten-free diner, so I was surprised when I saw all the gf options. the menu is marked and the staff was friendly and helpful. I took one because there were things I hadn't eaten for years and was thrilled to try. I got that hugging and wagging that was amazing. my partner who likes gluten very much, said he didn't know it was gluten-free. they have also made gf eis sandwiches to order with their vote of eis on chocolate chip cookies. we will be back safely! I don't have a zöliakie, but I'm getting sick, but I can manage cross-contamination. the waiter explained the kitchen when I asked about the GF menu and they asked if I had a zöliakie. they were very knowledgeable and told me that the place was started with the idea of serving the zöliakie.
Randomly had a suggestion to follow this place on Instagram, and so glad I did! From the moment you walk in the door you get a friendly greeting if not from the wait staff, from the Chef’s themselves poking their heads out of the kitchen. The atmosphere was bright, very clean and comfortable, and I love the nostalgic retro vibes and old school jams. It’s so hard going out to eat when you are strictly gluten free, and there are very few places that offer such a wide array of gluten free options who also pay attention to cross contamination! Now on to the food … For what we ordered … by far the best gluten free wise in the city we’ve had!! And to top it all off … very reasonably priced. Today was their 1 year Anniversary in business and there were only a few customers inside at what I would think should have been a busy time. I just want to help get the word out so everyone knows how all around great they are, because I hope they stick around for a really long time! I’ll definitely be a return customer! Chef’s Kiss
Everything was amazing, especially the onion rings, the entire menu can be GF and the are super knowledgeable!!
One of the best gluten free diners in the city. Can’t say enough about them and their staff.
I have had 3 excellent eating experiences. The staff are friendly, and willing to answer any questions. I was impressed to find out that while they have gluten bread available, pretty much everything is gluten free. They have no gluten flour in the kitchen. You should always say you have celiac, so they know to take all necessary precautions to avoid CC. Fish and chips are excellent.