Piz Buin - Guarda

We spent three evenings here, eating the half board menu. It was priced competitively and the food was of great quality. All three nights, there was a lot of variation in the menu and it was presented nicely. Service was good, we were happy to notice our hosts recognized us from our previous visit. The decor of the restaurant is typically Swiss.

Abbiamo cenato in questo ristorante durante il nostro soggiorno in Svizzera.. non essendoci ancora abituati agli orari è stato l'unico in cui abbiamo trovato posto, ma tutto sommato siamo rimasti contenti! Eravamo in 4, abbiamo mangiato 4 portate principali (Piz Buin Plattli, Topf Gerstensuppe, Pizocles, Capuns) e due dolci (Gebrannte Creme e Nusstorte). Tot 122,85€ (in linea con i prezzi degli altri ristoranti qui in Svizzera)

Piz Buin was outstanding! The hotel sits in the heart of a historic mountain town. The short trip up from the main highway winds back and forth and ends with a slow crawl through town. So very quaint! As soon as you step out of your car you can feel the mountain air and hear the cows grazing with their bells. Something I'll never forget!!We had a newly decorated upscale room that had a dreamlike view! The staff was extremely accommodating within their historic quaint Swiss hotel. The lobby had a wonderful area to kick back and relax as we did several times. There were no elevators but the stairs gave it a "real home" feeling! The rooms were quiet and the breakfast good with your typical Swiss spread. Hats off to Diana and her staff for. Asking our stay just perfect!The first picture is our view, the second is the view from the patio...outstanding!!!

Wunderschöne, neu renovierte Zimmer mit schönem Ausblick. Absolute Ruhelage. Eigener Parkplatz. Bergdorfidylle. Sehr gutes Restaurant!!!

Im Piz Buin stimmt so einiges: Empfang und Bedienung sind zufrieden locker und in jeder Beziehung zuvorkommend. Dass die lokalen Spezialitäten vorzüglich sind, erstaunt in dieser Ambiance nicht. Wir kommen gerne wieder hierher.