Namaste Indian/nepalese - Fuld menu

A south Indian delicacy. Cooked in onion, ginger, garlic and infused with coconut and curry leaves.

Black lentils, kidney beans, yellow split lentils, ginger and garlic infused with butter-roasted cumin.

Farmer's cheese, bell peppers, onion and tomatoes grilled in the clay oven.

Stir-fried Indian cheese (paneer) with fresh green chili, pepper, onions and garlic.

Fresh Indian curry sauce.

Spiced chickpeas and potato patties with tamarind and mint chutney.

A breast and a thigh bone of chicken overnight-marinated with hung yogurt and aromatic herbs.

Cooked in rich cashew cream sauce.

Boneless Tandoori chicken cooked in a tomato creamy sauce

Grilled supreme chicken sauteed in our Manchurian sauce.

Farmer's cheese and vegetable dumplings cooked in a rich, creamy curry sauce.

Tomato-cream sauce with authentic spices.

Cubes of farmer's cheese with onions, tomatoes and bell peppers simmered in a creamy-textured tomato gravy.

Whole wheat Bread.

Yellow and red lentils cooked in butter-roasted cumin and turmeric.

Cooked in onion, tomato, spinach and fenugreek leaves.

Hot curry sauce with cinnamon flavor.

A traditional Indian soup made with lentils and spices.

Stir-fried chicken with fresh green chili, onions and garlic.

Fabulously flaky layered whole wheat bread.

A classic north indian curry with paneer cheese and green peas

Marinated black tiger jumbo shrimp with ajwain seeds and herbs.

Spinach and mushroom cooked with cream

Farmer's cheese with spinach cooked with aromatic spices.

Fresh chickpeas and spinach cooked in a creamy sauce

Crispy jumbo tiger shrimp with garlic Manchurian sauce.

Mashed veg samosa topped with curried chickpeas, tamarind, mint chutneys and Indian yogurt.

Fried baby kale with fresh onions, tomato, mint and tamarind chutneys.

Overnight-marinated boneless chicken with ginger, garlic and hung yogurt.

Assorted vegetarian platter.

Clay oven-roasted eggplant with ginger, garlic, onions, tomatoes and fresh coriander.

Green peas and farmer's cheese cooked together in a delicious gravy.

Boneless chicken marinated with sour cream, ginger and peppercorn.

Fresh okra cooked with onion, tomatoes, bell peppers and exotic spices.

Boneless Chicken cooked in a slightly mango sauce

Loaded with crispy puffy rice, tomatoes, onions and boiled potatoes seasoned with few different chutneys.

Seasonal mixed vegetables dipped in gram flour batter and fried in medium hot oil.

Fresh Tofu and Spinach cooked in a creamy sauce

Potatoes and cauliflower cooked with herbs and spices.

A chunk of salmon fillet marinated with cumin, ginger and garlic and grilled in the clay oven.

Cubes of farmer’s cheese cooked with onions, tomatoes and bell peppers in a tangy sauce.

Homemade Indian Cheese cooked in a cashew creamy sauce

Chickpeas and potatoes cooked with onion, tomatoes and herbs.

Vegetables dumplings cooked with spinach in a creamy sauce

Fresh mixed vegetables sauteed in our Manchurian sauce.

Crispy turnover filled with peas and potatoes.

Fresh tofu stir with red onions, cucumbers, fresh tomatoes and Indian sauce.

Deep-fried Indian spiced mashed potato patties.

Fresh cauliflowers dipped in chickpeas batter and fried in medium hot oil.

Overnight-marinated rack of lamb grilled in tandoor.

Farmer's cheese.

Cooked with garlic, coriander and coconut flavor.

Boneless Chicken cooked with garlic and touch with mango chutney