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Bidrage med feedbackWaitress Was Really Rude I?m guess her boss is her husband he was rude as well. I tired reorder food they both didn?t want to because I called her out on how rude she was how she don?t respect the customers. Before I came back there she was being rudeover the phone. I wouldn?t recommend nobody eating there. They touch your food with they bare hands overall not nice. Placelike that will never get my money again
Too salty. The ?chef? was sharing his views during our meal about how he was married twice and that nobody should be able to get married unless they each pay 5,000 (in front of my husband and I and our kids). He was talking about how he wants to gethammered but at work he?s too busy to get hammered. He also talked about how he likes to parent other people?s kids, includingmine, and acted like he was so smart. You?re not, and I doubt he has kids of his own, it?s usually people who never had kidsthat say that. He also insulted my brother because he only ordered appetizers. This chef seemed like a know it all. Purposelymade our dinner unpleasant talking about subjects that are not honorable. Drunkenness, divorce, parenting others kids becausethe parents aren?t doing good enough. Also, they put an automatic 20% tip on the bill. And they charge $8 for you to share aplate with your TODDLER.
Hostess was extremely rude. Never smiled and everything we asked for made her day terrible with sighing and eye rolling. We had a party of two others at our table and they were politely asked if they wanted ice cream. Our party was promptly given the billbefore we even finished eating and not even offered ice cream when it was included with our meal. We had a party of 5 people ourbill was about 200.00. Completely unacceptable to be treated like a nuisance when you had an empty restaurant. Will never begoing back again. Chef on the other hand was great!
Must try definitely a unique experience. I love the way that cooked. Perfect place to eat together as a large group
The service was incredibly wonderful. We went to the east. As with all restaurants, there is a lack of workers. The bartender was also the hostess waitress. I suppose she's a manager. And she deserves the title to be yours! If you have been here before I hope you will recognize the EFFORT that the waiters/ waiters/server thru will go to ensure that your experience is pleasing. The food was amazing and the cook was entertaining. I had the hibachi 1 main / dinner / yarn / cannot find my photos over 5 dirty Martinis! Haha wee Thank you for the wonderful experience for my friends 43. bday I will be back.