Thai Kitchen - Grass Valley

DIESER PLACE is so great! Ask for Ryan (the girl) server. Great service, fantastic food and super affordable. My new FAVORITE restaurant.

We often visit this restaurant with my grandmother. The calamari is fantastic, and I always like to try something new from their menu. The owners are very friendly, and I hope to come back soon—it's been too long since I last ate here!

I really enjoy curry, which is why this is my go-to restaurant when my partner is away. The spice level can be sneaky; I’d rate it at about 3 to 4 out of 10 for heat. The prices are reasonable.

Eighteen of us arrived without a reservation, and the restaurant quickly accommodated us with both style and efficiency, ensuring that each dish was individually prepared. The calamari was the most tender I've ever had! As a fan of Thai cuisine, I can confidently say that this place ranks among the best. They even offer brown rice as an option, served in a lovely metal bowl. I tried the Thai basil roast, mango lettuce, calamari, and fresh spring rolls. Although I usually don't pay much attention to the texture of tofu, they managed to prepare it perfectly. I highly recommend the lake bass stir-fry and the house salad with shrimp—it was fantastic. The Thai agitator was also delicious, proving that sometimes the simplest dishes can be the most memorable.