Reserver
Tilbagemelding
Bidrage med feedbackGreat atmosphere and excellent cook! We did the hibachi grill and it never disappoints. The shrimp were big and tasted fresh. Big selection of sushi. Happy hour menu was big and had decent savings on sushi.
I have eaten well at this place a few times but the last time I did the food was salty and it took forever to get served
Traveling thru NE, saying in Grand Island, this place was recommended by a local. Wow. It was horrible. Right from all the sourpuss faces we were greeted with. Maybe the folks that work here are not happy with their employer? My husband and I ordered the hibachi dinner teriyaki steak. It came with salad (iceberg lettuce swimming in a pool of very watery thousand island type dressing), slightly warm onion soup that we sent back with a request for hot soup, and we got more of the same. The meal also included fried rice and mixed vegetables. The meat was freshly cooked for us and as ordered, medium rare for me and rare for my husband. The other sides appeared to have been scooped from precooked pots rather than freshly made to order. I preserves a margarita on the rocks and I could only taste really cheap awful sour mix. It was terrible. My husband ordered a tequila and tonic but he got flat tonic added to the awful sour mix. We like to try local places rather than eat at the chain restaurants. In Grand Islans, you may want to stick with the chains.
We are habachi yesterday and I have a major seafood allergy so they cook my food in the kitchen so it’s not cross contaminated. We’ll long story short my plate of food was served to another customer and my server took that plate of food that was eaten off of and served it to me! At the end as I was already furious the manager took my food off our ticket and then put it on the other customers ticket! THIS WAS NOT THE CUSTOMERS FAULT IT WAS OUR SERVER PERLAS FAULT!!! And to top it off PERLA WAS TALKING ABOUT ROLLING BLUNTS WITH HER BOSS WHEN I WAS COMING UP TO MAKE A COMPLAINT!!!! This place needs to have better training! On a side note our cook was great!
Food is always great amazing hibachi… the service is sometimes awful. The manager walks around like her shh don’t stink and she is way too bossy