Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackWhile I'd initially given a 5-star rating, I want to drop it to 1-star, because the inconsistency is so jarring that it bears mentioning to anyone thinking about patronizing this establishment. The food is delicious, but the restaurant is rarely opened at posted times; calling prior to find out whether they're open (as it's quite a drive from where I live) is also a hit or miss. Not to mention that you will often find out that your favorite item was not cooked on the day you felt like making the drive. Just too many hoops to jump for this whole experience to be worth it, no matter how good in itself the food is. Over the past 5 months, I've only been able to dine here less than 30% of the time I've attempted. I read reviewing going back to 2 years ago, and it's the same complaints, so the owner(s) of the restaurant have clearly decided that consistency is not their top priority. I'll be taking my business elsewhere from now.
Wonderful egusi soup. I will definately be going there again. Man weh ee miss, nah ee losis. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5
I've come to this restaurant 3 times already, and every time I do, I am left with the same feeling the food (suya fried plantains) is so good it seems almost unreal. I will order poisson braisé next and report back. If they can make something as basic as suya so tasty, I wanna see how they make poisson braisé!
WOW! I appreciate the love in your dishes. Cassava leaves were phenomenal! I have never eaten so much at one time. Perfectly balanced with tender flavorful meats. Same for the goat stew. Clearly prepared by the hands of a loving artist. Food: 5 Service: 3 Atmosphere: 5
I love the cassava leaf and the peanut butter stew!!! When I live nearby this was my go to!! I was was in the area and decided to stop by it's still taste really good!!! Definitely should try if you are nearby