Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackWe enjoyed the omakase and had a lot to eat. The food was good and the service was great. The boss himself offered us a glass of cognac which we politely turned down as we don’t drink but we appreciated the hospitality.
Food are quite nice and the serving size is generous. <br/ <br/ We had the sushi platter, california roll (surprisingly it used salmon rather than prawn), grilled eggplant, tempura platter, beef udon and grilled white fish.<br/ <br/ The only comment is for the grilled fish with miso as it was too salty.
We ordered the eight course okamase for $88 per head and j have to say it is sooo worth the money! Definitely enjoyed every course especially the sashimi, and sushi. Loved the dessert too, will visit again.
The sashimi selection was fresh and very diverse. I was so full that I didn't need to order the banquet menu. It's better to order what you actually want to eat, as it will likely cost the same. Just ask the chef at the bar what the special is for today.
Great dinner on Mother's Day. My wife and I invited our mums to Ibuki House last night. We had the famous omakase banquet. The meal was great with both the presentation and the taste at very high standard. We really love the whole ten course experience. Service was not bad given the restaurant was packed. There's not many authentic Japanese restaurants around nowadays. I would highly recommend this one!