La Bonne Auberge - Glasgow

Absolutely AMAZING food, could not even fault it. Cocktails... Well they could have been done better, but you work with what you got. Service lovely. But the food and style were just astounding. Well done to the chefs. Cause the food was **** fab.

I've visited La Bonne Auberge several times over the past year (so consider that things might have changed since then), dining at lunch, dinner, and in the afternoon. At lunch time, the sirloin steak and pasta dishes I tried were delicious and some of the best I've tried in Glasgow. Conveniently located near the bus station, it made for a tasty pitstop. During my evening visit, the cocktails and food were enjoyable but our main waiter had such a poor attitude, and we felt overlooked by other staff. However, the cuisine was still high quality. Unfortunately, my afternoon experience fell short. The restaurant was noisy and crowded with hotel guests, and we were seated but ignored for 15 minutes by the busy staff until we decided to leave. The dining room also seemed incredibly dirty and unkempt, with pastry crumbs everywhere. So it's been a mixed bag. At its best, La Bonne Auberge provides top-notch dishes and drinks in a convenient location. But inconsistent service and cleanliness make it unreliable.

Mixed bag here really as we had both dinner and breakfast. Dinner service was very slow, despite there seeming to be enough staff on, but the food itself was great. Breakfast the following morning, however, was excellent with a good selection of hot and cold and staff going out their way to ensure everyone was happy. And, despite the slow dinner service, we would still recommend it.

The food was lovely but the portion size for my main course, fish, was rather small and didn't fill me, so I was glad I could have biscuits and cheese to follow. My husband and mother's portion sizes were fine so I was just unlucky. The waitress was lovely and very helpful. We were seated in the conservatory area and we all felt rather chilly. This needs to be better heated for the comfort of diners. I do like the restaurant, food is delicious, service good, lovely decor so if the conservatory could be warmer it would get more stars from me.

The food could have been warmer. The chicken schnitzel was overcooked, to brown and disguised by cheese. The fries were good and hot.