La Bonne Fourchette - Gisors

Small very pleasant and cheap restaurant we eat well

Resto and passable kitchen One of the dining rooms smells moisture No home kitchen it's too bad it would bring a little more

We ate between colleagues this noon, very good price very reasonable for a very complete menu! I recommend

La Bonne Fourchette, 95 route from Dieppe to 27140 Gisors on 15 January 2020 GPS: N49°17’18’’ E1°46’53’’ Menu to 13,50€ Coffee to 1,30€ 14,80€ Alain Boisson: Carafe. Entrance: buffet at will, eggs, crudities, charcuterie, etc. taken Surimi, Rosette, Pâté de liver and Pâté en croûte. Flat: Bavette sauce with blue homemade fries. Cheese, Camembert and Saint-Nectaire. Dessert: Clafoutis à la Rhubarbe et à la Banane. Coffee: 1,30€ . Récit: My last visit dates back to October 2018 and the rate has not changed. The rooms are accessible to the disabled, but not the toilets that are too small. Inputs have a taste despite coming out of a refrigerated furniture. The fries are like I love them and the meat cooked exactly as I asked, a pity that there are no more! Cheese is small and icy. The original clafoutis has a small taste of rum that reinforces are on the bitter side, I loved a lot. Only one person at the service and there were people) and just one hour ten for lunch, hat! Conclusion: The movement is well and sufficiently copied; At my next visit I would take a little more entrances, because there I was still a little hungry, but I am a big eater!

Bien.