La Choubouloute - Gignac

Restaurant small but nice (it is better to book if you are more than 2) Very nice boss and who cooks well Me who is Normand, is finally happy to have a place in Montpellier and its surroundings where to taste good cakes like in Normandy or Brittany! Very well cooked, well cooked and copied cakes! A feast The Gignacoise in parsillade is to fall! The Champêtre is not bad either with fresh goat local producer Ice local homemade nice also one thing is sure I will come back with pleasure !

C is good, copyy and reasonable price. You can eat on a terrace or inside. It is small but intimate and friendly. We are greeted with a smile!

The service is kind. The pancakes are rather good, but a little disappointed by the sugar crêpe that was ice sugar and in quite small quantities and suddenly rather scented. There was a little rose in a way of eating sugar, which looks like a healthy plastic. The kitchen in the restaurant was badly maintained, however, it was the big brothel, we saw the raw materials, the condiments in the carton boxes... Be careful, they don't take the bank card.

Small very nice restaurant, with welcoming patrons, very good complete galettes, fresh products,service a little bit long but waiting is worth the time, impeccable service, and our little care, you have to book because very small. These are real BRETON, Cider is crafted a treat at all for a more than reasonable price, it is worth the detour to discover and make known, I recommend.

Friendly welcome, efficient service, fresh and authentic products, because of home. We had fun. Get your eyes closed.