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Bidrage med feedbackVery nice place, good food in the whole class. Will definitely recommend it.
Today on my wedding day somewhat disappointed. Service as always ok. Kitchen, new method of cooking a RUMPSTEAK in a water bath, so without a pan where it belongs! They gave me a steak knife, even there I had problems. an aftertreatment in the kitchen, no success. the steak was not calculated to me, because the roast potato was cool! gunter gölzer 55571 ornheim
You think I have to preorder. Was there several times before 12:00, but the menus were already sold out. I don't understand this big deal.
Was today on Father's Day with friends in the farmhouse Essen, 4 different dishes all well prepared wines were cooled to the point. Service excellent completion of a coffee machine a speciality sutters. my court: the original VIENNA SCHNITZEL, hanging over the edge of the plate, but still very mouthful!!
A single catastrophe, no expertise in service. we had just arrived with the Prosecco, the main court in between was not 5 minutes. The greeting from the kitchen was then followed by the words: Here they have a little more bread. I wanted to have a freshly twisted tartar, this was rejected for hygienic reasons, although Tatar was on the map. The Viennese schnitzel from the calf, although it had a Viennese garrison, was only a scavenger, much too thick and cut although in international cuisine there are always 2 smaller scavengers. Be careful the veal was also very hard. After a conversation with the service we wanted to calm down and offered an espresso to the house. I don't have to.