Reserver
Tilbagemelding
Bidrage med feedbackFood took awhile and was slightly warm Service was lacking When it was time to pay and leave, we waited awhile for our checks. We finally had to get up and find someone to pay. I do love a good rib crib and normally the food and service is spot on but not there. Everyone has an off night I guess. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 3 Service: 2 Atmosphere: 3 Recommended dishes: The Motherlode
Okay this place is Terrible! BBQ bottles are gross, haven't been cleaned in awhile! The BBQ sause that's in the bottles tasted old! The chicken taste like it had sat in water 8 hours, slapped on the grill and served it, no seasonings no nothing! Coleslaw was gross tasted sour, and they were out of the pulled pork, out of brisket so they asked if we wanted to substitute it with something else and boy we regret even going! They did give us a discount but I had to ask for that! Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 1 Service: 1 Atmosphere: 1
Great service and food. This place never disappoints with large portions and lots of food items to choose from. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulled Pork, Seasoned French Fries, Baked Beans, St Louis Ribs
Reyna’s such a nice a girl always a great attitude every time we go eat ,
It's okay. The appetizers never come out before the meal, so we never get them anymore. You don't get much food considering how expensive it is. My meal was 17.99 and my plate came out half empty. Brisket is an upcharge and half the time it's full of inedible scrap and grisel that shouldn't be on a plate (pictured below). Doesn't feel worth it. Popular probably for the ambience more than the food.