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Bidrage med feedbackWell let's say it was really good. We wanted to try Burgy's again after a 2nd try to see if it had changed. What to say. More than just one burger a la carte....honest but not groundbreaking. Almost no vegetarian choices. €17 for a 50 cl pitcher of chenin without any advice. Very long wait between the installation and the menu and forgetting the slate of the day... Impossible to have a blue cheese sauce for the fries because reserved for meat!!! on the other hand, proposal of sauces in sachets.... Gonna have to work a little guys because the intention is there but the realization not at the top.
A really top restaurant with a shaded terrace for the summer. A small menu but everything is excellent and homemade. André is particularly friendly. The children just wish the return of the vegetarian wrap Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
For a restaurant called BURGY 'S Bistro , only one burger on the menu. Burger buns from the local crossroads and served cold. Good but small burger. Service to review. Food: 1 Service: 2 Atmosphere: 2
Correct cuisine but nothing more, no choice of burger, 2 bruschettas, a sirloin. It 's little. Boards but no details, especially on the cheeses Ask for a medium cooking .... meat arrived very rare. Portion of fries a bit sparse and certainly more fresh ' 'metro ' ' fries than homemade fries. Expensive wine list and no knowledge of those on offer. Too bad because of the potential. Service: Dine in
Drop in quality .. very little or even no choice without meat (even the suggestions of the day , apart from the onion rings (served without accompaniment and the fries. Only one burger on the menu.. The menu is very unattractive, it's a shame we won't be back. Server welcoming listening although overwhelmed. I am a pastry cook in life : , this does not prevent anyone from giving an objective opinion, always, of our feelings whether it is good or bad. With kind regards of course...