TGI FRIDAYS - Gainesville

The salad was too small to be considered an entree.

We ordered two half racks of ribs. One was tender and the other was chewy, but both sauces were delicious.

I want to give a shoutout to the person who made the delicious million dollar cobb salad on September 11th. It was fresh, flavorful, and loaded with toppings. As usual with TGI Fridays, they provide plenty of salad dressing so you can customize to your liking. I finished the entire salad and was thoroughly impressed. Great job, guys!

I threw away most of my order. The salad was inedible and the chicken didnt seem cooked all the way throughso I just ate the pasta

It was not quiet as busy, preferably because of the weekday. Manager/Staff were great. that is the first tgif I saw with an open display of the cooktop. the atmosphere was very relaxed. restaurant is round near plazas and other pleasants.