L'abri-cotier - Fréjus

Good kitchen made by the boss and the boss very nice in the room. very good risotto with gambas and dorade nets. menu at 21€, 27€ and more.

We have spent a good evening in this small restaurant right in front of the port of the issambres. the carter is not very andoffer but the products are fresh.the rates are more than reasonable.I would return the firm eyes.

We went to this restaurant located in the port of fréjus. We took two menus at 37.5We took the salad of holy jacques and its poached foie gras. when we see our arrival holala what disappointment. a not worthy entry of a menu at this price: from the green salad thrown in the plate a half hard egg 3 slices of tomatoes 3 sts jacques ( too cooked and elastic thanks to the congèl) and a mini slice of well cooked foie gras. We interrupted our meal and left.

We came to be in a restaurant quite by chance and frankly I will come back without hesitation we came without reservation we were greeted with the smile and we find quickly about the kitchen a delight we took two menu to 37,50 euros with my husband. it took duo of times fat and a beef squirrel squirting to fall on the ground for me I took a holy jacque salad excellent and a dessert duo

Excellent reception, quality ratio very interesting, for me I took a risotto gambas to the top. I recommend it!!!!!