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Bidrage med feedbackDespite being ignored by the host despite my reservation, we had no trouble finding a table as we were the only guests. The atmosphere was somewhat lacking, could have used some soft music. My daughter enjoyed her scallop with eggplant and pasta, finishing it all. I opted for a well-cooked natural apricot with crispy fries and a nicely seasoned small salad. My daughter's cassata was delightful, but the crepe she was served was still frozen. The menu was limited but decent, the house wine was average, and the dessert was forgettable. Unfortunately, I couldn't pay the €75 bill with my Visa card. Overall, an average dining experience.
Despite the fact that our reservation was ignored by the restaurant staff, we had no trouble finding a table as we were the only patrons in the restaurant at the time. The atmosphere was a bit lacking, some background music would have helped enhance the experience. My daughter enjoyed her scallop with eggplant and pasta, finishing it all. I opted for a grilled apricot dish served with fries and a small salad, which was cooked to perfection and in season. My daughter loved her dessert, but the pancake I ordered was served frozen. The menu was limited but satisfactory, and the wine selection was decent. Unfortunately, we were unable to pay our bill of €75 with a Visa card as it was not working.
Even though the reservation was overlooked by the restaurant, we easily found a table as we were the only ones there. The atmosphere was a bit lacking, some soft music would have enhanced it. My daughter enjoyed her scallop with eggplant and pasta, finishing it quickly. I opted for a well-cooked natural apricot with crispy fries and a fresh salad. My daughter loved her cassata, but the crepe was served frozen. The menu was limited but decent, the house wine was average, and the desserts were nothing special. Unfortunately, I couldn't pay my bill of €75 with a Visa card as they did not accept them.
We went to my husband and I for the Mother's Day, we were very surprised by the quality of the kitchen, the kindness of the staff and the bosses, everything was swollen and the special menu was swollen. We're going back for the fathers' party.
Although the restaurateur ignored my booking, it was not difficult to find a place, we were alone. The mood was pretty bitten, a little nice soft music would have done good. My little girl ate a scalope with eggplants and pasta, she preceded it. I took a natural apricot (well cooked) with fries (crustilling) and small salad,(well seasoned.) the cassata of my little girl pleased her, but the crepe that was served was still frozen! short, rather correct meal, wine (black bell) not famous, dessert. impossible to pay my card with Visa.(Inoperative