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Bidrage med feedbackIt is one of my favorite Korean restaurants! They served fried fish as an appetizer before the main dish and it tasted amazing. The vegetable in bibimbap was so fresh and well-spiced. The Soft tofu soup stir-fried spicy pork combination was good. u should try it!
Compared to other tofu houses I have been, I didn’t feel BCD was any superior to them. With that said, they have a lot option compared to other places. Loved that they give a small fried fish as part of the entree. The soon tofu is pretty exciting, the color comes out really nice for M spice. There’s a decent amount of ingredients in the pot (veggie and seafood for mine). They give the rice in a stone pot. Some of their side items are quite boring, like the mashed potatoes (I think) and the plain broccoli. I felt these sides didn’t add much taste to my main course. Other than that, it’s nice restaurant, with convenient parking right in front of the restaurant (since its Fort Lee).
Pretty good, but cheap on space. Had a large party but they squeezed us on a 6 top. There was waay too many food on the table and it was tight especially in this time of COVID. Food was good, but probably other places with food just as good but with more spacing.
I love this place!So delicious foods! My husband and I always visit BCD tofu house whenever we are around New Jersey and California! During the winter season, they have a limited-time edition menu, 'Oyster/Radish rice hot pot meal, ' that one fantastic! It is a healthy and tasty meal!
Enjoy BCD Tofu House without driving into Manhattan. The mild Sundubu was a bit on the spicy side. Other than that, everything else was just was good as the location in Manhattan's Korean town!