Le Jam - Forcalquier

I recommend the couscous with kofta meatballs and the mint tea. Kader is a very welcoming host.

In the evening we ate chicken couscous and meatball couscous. Excellent meal and service, the owner very friendly and the restaurant very pretty.

We wanted to taste everything we had lemon tagine and fish couscous which was the menu of the day the semolina was airy sublime, no other word We look forward to returning on our next stay

My experience in this Moroccan restaurant has been globally satisfactory. The food is good, although I did not find it stands out exceptionally. However, the pleasant atmosphere and attentive service contribute to a pleasant experience.

Wonderful couscous with delicious meat and vegetables with the best boulion ever. Very Morrocan. Closed on Wednesdays.