Antico Teatro - FOGGIA

Great ambience, food was good and could serve the pasta on the basis of what I liked.

Excellent quality of pizza, very good and well cooked dough, the ingredients are fresh and tasty, and everything is perfect. The waiters are kind and courteous, and the service is fast even with a lot of people to serve. The cost is suitable for quality, it is not the cheapest local in Foggia but the value for money remains excellent. Finally, the location is comfortable and very well equipped. Possibility to eat inside or outside. I highly recommend visiting this place, both for the foggiani and for tourists!

First quality appetizers and foods, beautiful place, good music,

First time in Foggia for a meeting, we are advised this place by a doc phono. We are in a alley on the edge of the center and it is clear that the goal does not collect those passing but adventurous ones that go on purpose. A strong call of what you want to remember. The name arouses the curiosity that appeared with readiness: the ancient theatre of the centenary of its opening on August 23, 1928 takes its name from the composer Umberto Giordano, the same who during his boys here learned the basics of music. We organize outside the room, in the intermious lane used for dehors deliciously set up where we are immediately served, at least of the drink. Spectacular pizzas especially that of the “Casaro” with the edges filled with cheese. After the pizzas they kindly offered us a wonderful cherry. The quality of food is at high levels, especially, the right is paid (a rare thing of these times). Basically, if you take care of the quantity, for sustainable leisure leaving aside the statements transmitted by the TV format, you can eat at low prices a pizza (and much more) cooked in the wood oven. Overall, however, very positive experience deserves a visit.

Nice local, family welcome, staff, delicious dishes, prices in line with the market