Sodam - FLUSHING

Good ribs, plenty of flavor. The chicken was burn your mouth hot so be careful. The chicken flavors are more muted compared to some other kfc, but the texture was very good. The skillet was pretty good as well. Overall great food but if you're goingexclusively for the kfc shoot for the coop.

The food were great, we got the pork cheese kimchi fried rice, the top layer is excellent, but be warned, button layer is oily. We also got the chick ginger soup, it was nice to wash something spicy down. The restaurant's atmosphere was ok, nothingspecial. The staffs were attentive.

Tasty Korean restaurant with delicious bowls. We came as a party of 5 and ordered 3 bowls as well as some sides. The rice bowls are not as large as it seem on the menu but will be quite enough if you don?t wish to take in too much carbs. The secretskillet is definitely their signature and worth a try. The eggs around the rice taste like cheese and when you mix them with therice it?s amazing. Another recommendation is the beef bowl which is the stewed short ribs in Korean style. Beefs are tender andsweet which are great. However they don?t have much to offer for the spicy foods even with labels of three chili, and I guessthat?s because they?ve customized to show the good taste of the food. Service is great but the wait time for dishes are long andwe were hungry. Generally a 4/5.

Located on Northern Boulevard 156th St, Sodam is a great family style Korean restaurant with pasta, rice, and fried chicken. We ordered the kimchi pasta, soy garlic and spicy soy garlic half and half fried chicken, the chicken teriyaki with fried rice, andthe free Banchan/appetizers. It was all very tasty and was well-made. Service was fast and quick. I would definitely come backhere again.

The food at this restaurant is delicious. We especially enjoyed their spicy braised short ribs. The prices are reasonable - with three of us dining, we spent less than $100 and had plenty of leftovers.