Z Grill Tap - Fuld menu

Grilled salmon served with grilled zucchini, broccoli and baby carrots

Sautéed chicken breast topped with lemon capers butter sauce, served with linguini pasta in a creamy mushroom sauce

fried flour tortilla stuffed with beef or chicken, mozzarella cheese and pico de gallo, topped with questo, served with rice and beans.

Penne pasta tossed in a fresh and tasty pesto sauce, with pan fried chicken, cherry tomatoes and parmesan cheese

blackened grilled shrimp over penne pasta in spicy red sauce, parmesan cheese and parsley

ground beef, garlic, onion, tomatoes, carrots, celery in a red sauce over penne pasta with parmesan cheese and parsley

melted spicy queso, cheddar cheese over penne pasta with parmesan cheese, chives and bacon

Seasoned chicken, tomatoes, garlic, onion, mushrooms, broccoli in a thick creamy sauce, over penne pasta with parmesan cheese

Linguini pasta tossed in a velvety sauce of eggs and parmesan cheese, accentuated with crisp bits of bacon, finished with a shower of parmesan cheese, plus freshly ground black pepper

healthy choice! sautéed mushrooms, broccoli, tomatoes, garlic, red onion, bell peppers, corn, black beans, tossed with penne pasta, parmesan cheese and chives

tortilla chips covered with taco meat, queso, black beans, cheddar cheese, pico de gallo, chives, salsa and sour cream

Cheddar, lettuce, onion, tomato and our special sauce.

freshly baked pretzel served with queso and Z's honey mustard

Buffalo, garlic lemon pepper or chipotle BBQ sauce, with crispy french fries with ranch or blue cheese dressing.

Mozzarella sticks in a Z's tomato basil dipping sauce, fried mushrooms, jalapeno poppers served with ranch.

Buffalo, garlic lemon pepper or chipotle BBQ sauce, with celery and carrots, with ranch or blue cheese dressing.

thinly cut strips of salami and turkey breast, cheddar and pepperjack cheese, homemade bread served with olives and celery

Waffle fries with queso, parmesan and bleu cheese, topped with chives

Fresh cup of queso, taco meat, guacamole served with tri colored tortilla chips

2 Philly Egg Rolls, ground beef with onions, parsley and queso

Pecan chicken strips served with homemade honey butter pecan sauce, battered deef fried fresh zucchini with ranch

Grilled steak served with steamed broccoli and carrots

hand breaded chicken fried topped with white gravy served with garlic mashed potatoes and creamed corn

5 jumbo shrimps dipped in fresh coconut served with cayenne pepper mango sauce

toasted bread topped with a savory blend of tomatoes, capers, garlic and basil

Mixed greens, corn, tomatoes, red onions, mushrooms, tossed in ranch dressing and topped with croutons and parmesan cheese

Hearts of romaine, diced tomatoes, bacon, eggs and blue cheese crumbles.

Penne pasta tossed in paprika cream sauce with spinach, mushrooms, and cherry tomatoes, topped with seasoned chicken

warmed turkey breast with caramelized onions, tomatoes, avocado and pepper jack cheese on a homemade bread.

With bell peppers, onion, cheddar cheese, sour cream, pico de gallo, lettuce with rice and borracho beans, served with flour tortillas. Extra chicken or beef for $5

Blackened chicken topped with a chardonnay citrust sauce served with ginger chives risotto

blackened shrimp fajita on a bed of bell peppers, onions, served with cheddar cheese, sour cream, rice, shredded lettuce, pico de gallo, black beans and flour tortilla. add shrimp for 1.25 each combo shrimp chicken beef 16.98

Jumbo shrimp, tomatoes, onion, green peppers over linguini with a chipotle cream sauce.

grilled black pepper filet mignon topped with mushroom demi-glace served with mashed potatoes and fresh greens salad

topped with avocado salsa and mango relish with mashed potatoes and sauteed broccoli

Pecan crusted chicken with mixed greens, bell peppers, purple onion, mushrooms, tomato, chives with maple balsamic dressing and a honey butter pecan sauce.

sauteed mushrooms, caramelized onions, lettuce, tomato, monterey jack cheese, with spicy dijon majo

Seasoned then seared tilapia, served with garlic-bacon roasted potatoes

Pesto and parmesan crusted chicken, over penne pasta with tomatoes, fresh chives in our aurora sauce, with a side of garlic bread.

Flour tortilla with grated cheese, sauteed onion, bell pepper and cilantro served with salsa, rice, and borracho beans. Combo steak and chicken for an additional $1

sauteed beef steak with bell peppers, onions, mushrooms with melted mixed cheese on a hoagie roll

Salmon, served with tomato-soy risotto, steamed green beans and lemon dill sauce

A delicious Italian American dish, homemade meatball in a red sauce over linguini pasta with a shower of parmesan cheese

melted cheddar cheese with chicken or beef fajita. All baked in a crunchy potato skin, served with sour cream and green onion.

Spicy crispy chicken breast marinated in buffalo sauce, served with lettuce, tomatoes, onions, topped with bleu cheese

Spicy crispy chicken breast marinated in buffalo sauce with lettuce, tomato, onion, topped with ranch and blue cheese crumbles.

Homemade beef lasagna with mozzarella cheese, grated parmesan and traditional italian sauce.

Shrimp, tomatoes, garlic, onion, green peppers over linguini with a chipotle creamy sauce

Zara’s homemade Italian dessert with coffee soaked layers of savoiardi biscuits alternating with mascarpone cream and chocolate.

Rich creamy cheese cake with a hint of vanilla topped with your favorite raspberry or chocolate.

Chocolate vanilla ice cream topped with pecan sauce.

homemade cinnamon sugar sopapillas served with vanilla ice cream and chocolate drizzle

Roasted jalapeno peppers, pepper jack cheese, tomato, lettuce and cilantro mayonnaise.

Pecan crusted chicken topped with honey butter pecan, served with mashed potatoes and sauteed vegetables

sirloin w/ peppers, onions, white American cheese

Horseradish crusted then seared Sea Bass, topped with grape relish and a chardonnay citrus sauce, with ginger chive risotto.

Pan seared medium rare, served with wasabi aioli and soy reduction on chive-soy risotto.

Served with mixed greens, corn, black beans, pico de gallo, avocado, fresh cilantro and pepper jack cheese, served with a chipotle ranch dressing.

North Atlantic salmon, blackened on a bed of mixed greens with chopped egg, mushrooms, purple onion and tomato topped with sesame seeds.

beef or chicken fajita or taco meat, bell peppers on a bed of french fries topped with queso, cheddar cheese, fresh jalapenos, pico de gallo, chives and sour cream

Garlic, onions, kidney beans, tomato sauce, potato, pico de gallo, served with tortilla chips

Sauteed zucchini, carrots, tomatoes, mushrooms, black beans, corn, served over fresh spinach

Seared sesame crusted ahi tuna on a bed of romaine, avocado, carrots, red onions, and almonds with sesame soy dressing.

Spicy or sweet Italian sausage, garlic, onion, green peppers in a red sauce over linguini pasta and parmesan cheese

Sauteed zucchini, carrots, tomatoes, mushrooms, black beans, corn served over fresh spinach