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Tilbagemelding
Bidrage med feedbackThis was our first visit to the restaurant and we had made a reservation for lunch. Upon arrival, we were impressed by the beautiful surroundings. My husband ordered the chilli prawns for starters and thoroughly enjoyed it. We both decided to go with the sea bass for our main course, but were informed that it had been replaced with salmon, although the menu had not been updated. We decided to try it and were not disappointed. The salmon was chunky and cooked perfectly, served with deliciously cooked vegetables. For dessert, my husband had the apple crumble and once again, he really enjoyed it. With drinks included, our bill came to £57, which we found to be very reasonable. The service was attentive, however, we did experience a slight delay in receiving our mains as the kitchen was a bit slow. Despite this, we had a great time and would definitely return based on our overall positive experience.
I went to this restaurant for a Christmas lunch with seven of my coworkers. It was quiet, with only two other tables - a couple and a couple with a child. Our drinks order was taken, but it took 10 minutes for them to arrive. The food order was also taken, and 35 minutes later our starters arrived, although not all at once - there was a 5 minute delay for some. Our main courses arrived nearly 40 minutes after that. The roast potatoes were hard and rubbery inside, and not hot, while the turkey was cold. I mentioned this to the staff at the bar, and they brought out mashed potatoes 10 minutes later, but it was too late. When I asked to speak to the chef, there was no further communication until we asked for the bill. Unfortunately, I do not plan on returning to this restaurant.
The food was abyssmal, Pork Loin chop so overcooked like shoe leather, cheap quality and unseasoned. Roast potatoes could be used as bullets. Unseasoned bland bland bland. Beautiful surroundings.
Avoid better places to go in Kirkcaldy. Dinner was lukewarm and waited ages for our dessert. Had a fall and hurt my knees but when the manager came wasn't interested and basically said we were old (I am 53!! and that the step was there when it was a nightclub, it had never happened before so as he is catering for the older generation perhaps they should put a discerning strip to define it as a step. Was offered a free drink that was it and to record it but what was the point the man is clearly not interested in his customers. So my advice is to avoid it customer service is not good from the manager but staff are nice enough perhaps they should teach him how to be a professional.
First time since a good number of years ago that we went for lunch. Excellently done out and food and service was top notch. My only issue was I am vegetarian and the menu was very limited. Would be helpful also to have GF noted against menu. Recommend you give it a try.