Pasion Por El Fogon - Fajardo

The food was good. Red snapper was excellent with creamy garlic sauce. Lobster was a bit over cooked but fairly good with the puerto rican style scampi sauce. House wine was better than average. Would recommend.

Fine dining in NE PR worth every dollar. Plates are larger than you think. Easy to over order. The bifongo was the best of many I've tried on the island. This particular one was served with jumbo shrimp and a local creole sauce . And don't forget the lobster flautas!

I mean you can't go wrong with even a single option here. We were a group of 7. Everyone asked for a different option. Everything came out just perfect. The taste, the presentation, the flavor I mean everything was on point. The servers are super friendly. The recommendations were on point. This is a MUST have in Fajardo. One of the best restaurants experience I ever had.

In and out. Called prior to arriving to check closing schedule and if we were on time. We got there at 9pm because we had been informed over the phone that kitchen closed at 10. Lady at hostess booth was extremely rude and told me kitchen was busy yada yada. Needs an attitude check ASAP. Will change review if I decide to make a second attempt. Changes from 1 star with first experience or first attempt to 4 stars. Service second time around was very good, great tasting food and presentation! We will be back. Follow us on Instagram @verde_del_hambre for recommendations on travel, restaurants, and lifestyle.

I think the photo speaks for itself. It took 2+ hours to receive food even thought the restaurant was pretty much empty. All the food was flavorless and mediocre. I wouldn’t recommend coming here.