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Bidrage med feedbackDespite the hypes, eating from these restaurants is only average. wraps were understandards, but the chips were ok
Today during my lunch break, I visited Oporto in Erina and ordered a double oporto burger. The staff at the front was incredibly pleasant and efficient, and I received my order very quickly. The burger was delicious, and I look forward to returning in the future.
Unfortunately, our visit to Oporto was disappointing. We tried to order a half chicken but were told they had run out, so we settled for two quarters instead. The meal was average, and while we were waiting, we overheard another customer also being told they were out of buns. It was only 12:30 pm on a day off, and they had already run out of buns! We were surprised and disappointed by this. The service was good, but we don't think a restaurant like Oporto should run out of key ingredients so early in the day.
We ordered chicken sandwich rolls at the restaurant, but we were unsure of the name. Unfortunately, the quality was poor and the sandwiches were lukewarm. The portion size was so small that it could hardly be considered a bun.
Unfortunately this was a disappointing visit to Oporto. We ordered the half chicken and were told they had none left and we could get 2 quaters which we did. Ordered the sliders - which were average. While waiting for out meals, overheard another customer ask for a half chicken and he was told they had run out of chicken!! It was around 12-12:30pm on a Friday and they had run out of chicken. The guy was just as shocked as we were to hear this. We received our meal and left-service was good- but dont think a store like Oporto should be running out of chicken so early in the day?