Lucio Carbón y Vino - Envigado

We really enjoy this restaurant. The boss, the staff and the owners really take care of your experience. My family is very hard to please, but the always surpassing expectations. The mood is very personal and authentic. We ordered so many things and were never dissatisfied.

Amazing food with a variety of options, very friendly staff (some even speak English! , great stylish atmosphere with a fun theme. The only complaint is that the servers took an extremely long time to deliver drinks or the bill on request and were more interested in talking to the other servers... it took almost 20 minutes to return with beer we ordered, and 30 minutes to return with the bill.

Very disappointed from eating. octopus was so chewing, I think it had burned froster. we have the most expensive rib eye and I had only FOUR bits I could actually chew. we took the rest to feed a dog. the carrots were understaffed, only the service was great and at least the sidehalat was good.

An amazing place with an incredible combination of taste in each plate. the pulp (octopus) as an appetizer was better than in galic. the extraordinary service of valentina and felipes graceful conversation with us, made our lunch so special. a must to go space while...in envigados “La buena mesa”

A large, bustling, friendly, attractive restaurant. Huge menu. Well prepared and presented. Two of us had rare tuna with a spicey crust done to perfection. a real surprise.