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BidrageIngen billeder at vise
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Tilbagemelding
Bidrage med feedbackI have been here since last september every Friday and really appreciate what they do for zöliakie. They have 2 items gluten-free for main course: minutes steak and crowning huh. both are beautiful and are served with a gluten-free sauce, chips and even brot (not the terrible). desserts change every week, but I have in the rule at least 3 or 4 options: cream brulee, pannacota chocolate torte and cream caramel are some of my favorites. once they even made a gluten-free cookie for me with the desert. it wasn't great and was hard. it fell on the floor when I tried to cut it. it was replaced by another one that I presuamed was gluten-free as it saw the same. Unfortunately, it wasn't the way I discovered this evening. However, this was the only time I got gluten here, as long as they don't get the cookies, I highly recommend it.
Perfectly dedicated to a zöliakie. had gluten-free bread and a flourless chocolate cake. the service was also great.
I have dined here several times, and they accommodate coeliacs exceptionally well. There are multiple gluten-free options for starters, mains, and desserts, and they can also make other dishes gluten-free upon request. The staff are excellent.
On one occasion, they even made a gluten-free biscuit to go with my dessert, but it was quite hard and fell on the floor when I tried to cut it. They replaced it with what I assumed was another gluten-free biscuit, but unfortunately, it wasn't, and I discovered that later that evening. However, that was the only time I experienced cross-contamination here. So, as long as you avoid the biscuit, I highly recommend this restaurant!
This restaurant is a fantastic choice for those with celiac disease. They offered gluten-free bread and a delicious flourless chocolate cake. The service was excellent, too!