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Bidrage med feedbackEven though we had reservations, the service was poor to fair. The food was very disappointing. I had a filet that was so heavily marinated in rosemary, that it overpowered the meat. The baked potato was waxy and the asparagus was dry and had no seasoning. The calimari was very mediocre, luke warm, my husband's pasta was OK, served w/ scallops. Our friends had the salmon , which arrived at the table without the sauce and the other person had prime rib. We were not impressed, though we had been there several times under previous owner. Very poor presentation!
HORRIBLE! My mom’s ladies group went for lunch today (with reservations) at 1:30, got served finally at 2:30 and it was an absolutely inedible grouper plate, supposed to be hot but stone cold and not at all fresh. They charged her half price for the horrible lunch. They should have charge NOTHING. She couldn’t eat it any of it! So since her nutrition is vitally important, she ate in her own kitchen when she got home. Some ladies luncheon. Others were also very dissatisfied too. Awful!
One of the worst meals I’ve ever been served. So bad on our exit I walked into the kitchen and handed our boxed prime rib leftovers to the chef and told him to try and eat this ****. I rarely complain about anything so really out of character for me. Use to love the place when it was gulf view. Never going back.
Overpriced, horrible service (staff is friendly—just WAY too few of them! . Food has gone from bad to worse. Management just completely unprepared to handle the crowds at a beachfront location in season.
Food was excellent and the wait staff great. Watched a great sunset with friends. A little expensive to go there too often, but very nice.