Master Chef - England

The mixed vegetable Sichuan dish with plain noodles was incredible. I would definitely return if I didn't live 300 miles away!

I had a great dining experience with delicious flavors—everything had its own unique taste! The food wasn't overly greasy, which was a plus. The prices were reasonable, especially when ordering by phone. I would have given a full 5 stars, but the egg fried rice had very little egg in it, and they forgot the prawn crackers. Although I mistakenly thought they had rejected my order for the crackers after I called, I had already eaten before they arrived. Despite these minor issues, I still highly recommend this restaurant!

I'm not usually a fan of Chinese cuisine, but this place is an absolute must-visit!