Indeblue - Ellisburg

Indeblue is amazing! It has great food and great staff. They also accommodated a member of our party who had a restricted diet, and they didn’t just remove the things she couldn’t eat. They made her dish special for her and showed real care and kindness to her questions and requests. Can’t recommend this restaurant enough.

Excellent ambience, especially if you want to visit for a pleasant evening date. Place has some amazing food and staff. It was busy on the day I went there but the staff took great care of us. Made sure the food was up to my taste and attentive to my requests. Price: Very Good Staff: Great Ambience: Excellent Food Quantity: Very Good Food Quality: Excellent

The Collingswood location used to be my favorite all-time restaurant until they closed down. When I heard they moved closer to me in Cherry Hill, I called this evening to make a reservation for Friday. I waited on hold for approximately 10 minutes, then ended the call. What a disappointment. The woman I spoke with was so reluctant to answer my questions before putting me on such a long hold. With so many Indian restaurants, you'd think they'd want your business, no?

Had a special birthday dinner for my wife on Indeblue last night. I made reseverations earlier in the week. They were so kind to treat us to this bottle of champagne with a mango juice and a rose water. Both were delicious. We got the tasting menu which is $55 per person. It came with a lot of food! We were practically stuffed when our entrées arrived. We have been Indeblue fans ever since their days in Collingswood. Every dish was executed beautifully. The service was top notch. Just a great evening!

The dinner that my partner and I had at IndeBlue was the best meal that I have had this year, or perhaps in several years. The tasting menu featured ample portions of delicious and surprising food the brussel sprouts with Indian spicing and burrata cheese was my personal favorite. The double friend cauliflower was crispy and delicious, as were the tandoori shrimp, the lamb vindaloo, and everything, really. And the service was even better. Our server, whose name I didn't catch (he has long hair and is a hiker) was attentive and friendly, and happy to tell us about the history of the restaurant many of the fusion items on the menu reflect the many places in the world that the owner/chef has lived. If this were a city with a Michelin guide, I am confident that this would be a two star restaurant, and the price, including a bottle of fine prosecco, an additional drink, and a deservedly generous tip was under 200 dollars.