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Bidrage med feedbackThe atmosphere and staff were friendly. I ordered Chicken Laksa Noodle Soup and Spring Rolls. The spring rolls had a good taste, but the portion was small. The sweet chili sauce that came with it was tasteless, I would recommend trying a different sauce. The chicken laksa noodle soup was served in a paper bowl while other Asian customers received theirs in flashy ceramic bowls. The spoon provided was simple, and they did not provide soup spoons. I asked for extra spicy soup, but they gave me sauce sachets on the side instead, which made the soup terrible. I would not recommend this place to anyone.
Atmosphere and staff was friendly.Had ordered Chicken Laksa Noodle Soup and Spring Rolls.For the spring roll i found the quantity was less but tastes good but the sweet chilli sauce with it should be great but was really tasteless would recommend get some other sauce.For chicken laksa noodle soup firstly they gave me in paper bowl where as there were other asian customers they got there soups in flashy ceramic bowls. Then the spoon was simple as they did not provide the soup spoons. Lastly i asked them to make the soup extra spicy so instead of making it spicy they gave me sauce sachets on the side which when mixed made the soup awful.Would not recommend this place to anyone.
We do exclusively take out ... the food is really good... OK.... we love it. Accommodating if you have a taste quirk or two.... like I'm not into spicy.... my fave is the Vietnamese Noodle Bowl... my husband like the teriyaki noodle bowl. HIGHLY RECOMMEND a stop.... maybe we'll see you there...Food: 5/5
Authentic Hong Kong food, brilliant Hong Kong style milk tea.Food: 5/5
It was SO GOOD. We had the Taiwanese fried chicken and the Macau curry beef. The beef was falling apart with a super yummy beef flavour in a curry potato base. I'll definitely have to order it again. The Taiwanese chicken was all super juicy, crispy, and very tasty. The takeout containers are really cool with how they keep the rice separate. We also got some iced teas with jelly. This might be our new favourite restaurant.